Fruity Jelly

Materials for 6 people:
1 pack Kenton Peach Vegetal Jelly Powder
1 Pack Kenton Fruit Vegetal Jelly Powder

200 g strawberry
3 fresh black figs
100 g fresh fresh currant
50 g blueberries
100 g fresh raspberries
1 piece of ripe peach
Peel all the fruits and cut into large cubes, except peach. Prepare the recipe on the fruit basket gel. Add the fruits to this gel. Pour into a mold of 6 x 20 cm. Allow to cool for 5 minutes in the refrigerator. Peel the peach and thin it. Prepare peach gel and add the sliced peaches into it. Carefully pour over the hardened gel in the refrigerator. Serve cold for 1 hour in the refrigerator.
This product contains no content that is legally required to be labeled for allergic reactions or to cause intolerance.